Fine Scottish food THERE is something to suit all tastes at the stylish Beecraigs Restaurant, sitting in arguably one of the finest locations in the area.
Perched on the edge of the forest overlooking the Bathgate Hills and the Forth bridges, the restaurant serves lunch and dinner menus to suit everyone, with 57 main courses, including vegetarian options, to choose from.
There is a separate function suite, which can seat up to 55, and is suitable for small weddings, conferences and private dinners.
Favourite dishes - Medallions of venison in red wine sauce topped with smoked cheese - Glenshee chicken stuffed and covered in oatmeal - Salmon with lime and coriander marinade on a bed of noodles - Superb selection of sweets
Opening hours: Monday-Thursday – noon to 2 p.m., 5 to 8.30 p.m.; Friday – noon to 2 p.m., 5 to 9 p.m.; Saturday – noon to 9.30 p.m.; Sunday – 12.15 to 8.30 p.m. Closing times given are for last orders.
Beecraigs Restaurant Beecraigs Country Park by Linlithgow Telephone: (01506) 670099 Fax: (01506) 847968
31 March 2005
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